Jason Wu's Publications
About Jason Wu's Publications
Program Head, Nutrition Science- Professor, UNSW Sydney
- PhD,
- MSc,
- BSc (Hons),
- FAHA
-
Preventive Nutrition
Preventive Nutrition Date published: -
Abstract 12364: Circulating Cardiac and Inflammatory Biomarkers to Predict Post-Operative Atrial Fibrillation in the OPERA Trial
Circulation Date published: -
Synergy between Piezo1 and Piezo2 channels confers high-strain mechanosensitivity to articular cartilage
Proceedings of the National Academy of Sciences Date published: -
Circulating Omega-6 Polyunsaturated Fatty Acids and Total and Cause-Specific Mortality
Circulation Date published: -
Effects of vitamin E, vitamin C and polyphenols on the rate of blood pressure variation: results of two randomised controlled trials
British Journal of Nutrition Date published: -
An Evaluation of the Effects of the Australian Food and Health Dialogue Targets on the Sodium Content of Bread, Breakfast Cereals and Processed Meats
Nutrients Date published: -
Directionality of Temperature Activation in Mouse TRPA1 Ion Channel Can Be Inverted by Single-Point Mutations in Ankyrin Repeat Six
Neuron Date published: -
Genome-Wide Association Study of Plasma N6 Polyunsaturated Fatty Acids Within the Cohorts for Heart and Aging Research in Genomic Epidemiology Consortium
Circulation: Cardiovascular Genetics Date published: -
Abstract 12: Prospective Associations of Fatty Acids in the De Novo Lipogenesis Pathway and Stearoyl CoA-desaturase-1 Activity with Risk of Type 2 Diabetes: the Cardiovascular Health Study
Circulation Date published: -
Abstract 20: Circulating Omega-6 Polyunsaturated Fatty Acids and Total and Cause-Specific Mortality: the Cardiovascular Health Study
Circulation Date published: -
ω-3 Fatty acids, atherosclerosis progression and cardiovascular outcomes in recent trials: new pieces in a complex puzzle: Table 1
Heart Date published: -
Circulating Cardiac and Inflammatory Biomarkers to Predict Post-Operative Atrial Fibrillation in the OPERA Trial
Date published: -
Circulating and Dietary Omega-3 and Omega-6 Polyunsaturated Fatty Acids and Incidence of CVD in the Multi-Ethnic Study of Atherosclerosis
Journal of the American Heart Association Date published: -
Plasma Phospholipid Omega-3 Fatty Acids and Incidence of Postoperative Atrial Fibrillation in the OPERA Trial
Journal of the American Heart Association Date published: -
Circulating and dietary magnesium and risk of cardiovascular disease: a systematic review and meta-analysis of prospective studies
The American Journal of Clinical Nutrition Date published: -
Academic optimism and collective responsibility: An organizational model of the dynamics of student achievement
Asia Pacific Education Review Date published: