Policy statements and recommendations

The George Institute is producing high-quality, high-impact evidence to inform policy, guidelines and practices across the world. We are engaging with key decision makers to enact real change in health policy and practice where it is needed most.

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Food policy

Submission to the Horizon Scan to Support Strategic Planning for the Australia New Zealand Food Regulatory System for 2023-2026

Date published: Content Type: Government Recommendations
Food policy

Submission to WHO Consultation on policy guideline to protect children from the harmful impact of food marketing

Date published: Content Type: Impacting Policy
Food policy

Front-of-Pack Labelling in India - Empowering Indian Consumers to Make Healthier Food Choices

Date published: Content Type: Government Recommendations
Food policy

Supporting evidence-informed policy work on added sugars labelling

Date published: Content Type: Government Recommendations
Food policy Women's health

Consultation for the development of the CFS Voluntary Guidelines

Date published: Content Type: Government Recommendations
Food policy

Response to public consultation of the National Obesity Preventive Strategy

Date published: Content Type: Government Recommendations
Food policy

The power of a wellbeing economy for climate, health and equity

Date published: Content Type: Impacting Policy
Food policy

Evaluation of Country of Origin Labelling for Food: Discussion Paper

Date published: Content Type: Government Recommendations
Food policy

The George Institute calls for improvements to government guide on serving sizes

Date published: Content Type: Government Recommendations
Guunu-maana Food policy

The George Institute and partners call for recognition of unheard voices at the UN Food Systems Summit

Date published: Content Type: Impacting Policy
Food policy

Submission to the Senate inquiry on definitions of meat and other animal products

Date published: Content Type: Government Recommendations
Food policy

Introducing a total online advertising restriction for products high in fat, sugar, and salt

Date published: Content Type: Government Recommendations
Food policy

The George Institute submission on ‘Policy Guidance for Menu Labelling in Australia and New Zealand’

Date published: Content Type: Government Recommendations
Food policy

Response to the Review of the Food Standards Australia New Zealand Act 1991 Draft Regulatory Impact Statement

Date published: Content Type: Government Recommendations
Guunu-maana Food policy Health systems science Sustainable health Women's health

Response to Government consultation on the National Preventive Health Strategy

Date published: Content Type: Government Recommendations
Food policy

Feedback on the draft updated Health Star Rating Calculator and Style Guide – October 2020

Date published: Content Type: Government Recommendations