Commercial Determinants of Health Program
Program Overview
Commercial determinants of health refer to the systems, structures, and strategies employed by commercial actors, such as corporations and industries, that influence health outcomes.
The Commercial Determinants of Health team at The George Institute works across Australia and internationally to reduce the burden of death and disease linked to harmful commercial practices. Through rigorous, independent research, we provide governments, NGOs, and public health organisations with the evidence needed to develop and implement effective solutions. Our team employs multi-disciplinary and multi-method approaches across key areas, including nutrition, alcohol, tobacco and vaping, and transport.
Nutrition: health and sustainability
Our research examines food environments, focusing on unhealthy food marketing, ultra-processed foods, and the baby food market. We evaluate and support behaviour change tools like to help consumers make healthier choices. Planetary health is also a priority, with and studies into sustainable food packaging.
Alcohol: preventing harm
We research and contribute to the full breadth of alcohol harm-prevention strategies, particularly in the domains of developing and evaluating social marketing campaigns; addressing alcohol marketing, pricing, and supply issues; and explicating industry efforts to influence alcohol policy.
Tobacco and vaping: preventing harm
Our work investigates tobacco control measures such as plain packaging, health warnings, and pricing policies, while also addressing the growing challenges of e-cigarettes and vaping. We examine how the industry adapts to regulation and assess strategies to support smoking cessation and prevent youth uptake of nicotine products.
Transport and Public Health
Our research considers how transport systems impact public health, focusing on safety, physical activity, and the environment. We explore how emerging technologies like autonomous vehicles and drones shape access to food and alcohol, and the resulting health outcomes. We also investigate strategies to promote active transport, such as walking and cycling, for healthier, more sustainable mobility.
