Daisy Coyle's Publications

About Daisy Coyle's Publications

Senior Research Fellow
  • Conjoint Lecturer, Faculty of Medicine, UNSW
  • Ph.D. (Medicine)
  • Estimated health effect, cost, and cost-effectiveness of mandating sodium benchmarks in Australia's packaged foods: a modelling study

    The Lancet Public Health Date published:
  • Estimated health benefits, costs, and cost-effectiveness of implementing WHO's sodium benchmarks for packaged foods in India: a modelling study

    The Lancet Public Health Date published:
  • Stakeholder Perspectives on the Acceptability, Design, and Integration of Produce Prescriptions for People with Type 2 Diabetes in Australia: A Formative Study

    International Journal of Environmental Research and Public Health Date published:
  • Addressing the intractable problem of inadequate vegetable consumption

    Obesity Research & Clinical Practice Date published:
  • An Evaluation of the Nutritional and Promotional Profile of Commercial Foods for Infants and Toddlers in the United States

    Nutrients Date published:
  • Commercially-produced infant and toddler foods-How healthy are they? An evaluation of products sold in Australian supermarkets

    Maternal & Child Nutrition Date published:
  • Modifying the Health Star Rating nutrient profiling algorithm to account for ultra-processing

    Nutrition & Dietetics Date published:
  • Stakeholder Perspectives on the Design and Integration of Produce Prescription in Australian Healthcare to Support Adults With Type 2 Diabetes and Food Insecurity

    Current Developments in Nutrition Date published:
  • Estimated Health Benefits, Costs, and Cost-Effectiveness of Implementing WHO Global Sodium Benchmarks in India

    Current Developments in Nutrition Date published:
  • Switches in food and beverage product purchases can reduce greenhouse gas emissions in Australia

    Nature Food Date published:
  • Extent of alignment between the Australian Dietary Guidelines and the NOVA classification system across the Australian packaged food supply

    Nutrition & Dietetics Date published:
  • Ultra-Processed Food Consumption in the Central Division of Fiji

    Proceedings of the Nutrition Society Date published:
  • Abstract MP67: Estimated Health Impact, Cost, and Cost-Effectiveness of Mandating Sodium Benchmarks in Australia’s Packaged Foods

    Circulation Date published:
  • Assessing the Policy Implications of Different Definitions for Added Sugars: An Analysis Across the Australian Packaged Food and Beverage Supply

    Current Developments in Nutrition Date published:
  • Dietary intakes of hypertensive patients in rural India: Secondary outcomes of a randomised, double-blind, controlled trial

    Dialogues in Health Date published:
  • The distribution and co-occurrence of food additives in pre-packaged foods in Hong Kong

    Food Control Date published: